Newton had gravity. Einstein had relativity. Here at Squashablanca, we have… low FODMAP and gluten-free, quick and affordable lasagna sheets! Humble corn tortillas come to theRead More
You may not believe it, but this low FODMAP pudding was created as a side spoil of my quest for tofu cheesecake. I’ve had a cravingRead More
Let’s start with a disclaimer: I’ve never had real American cornbread – neither the sweet variety, nor the savoury; the low FODMAP diet precluded such culinaryRead More
Here in California, it’s been summer for a while now. After a few weeks of bitter cold (I mean, the temperature fell down to the lowRead More
It’s been a while… I had a very busy time! Work exploded on me (not literally, don’t worry, the lab still stands) , and I alsoRead More
After many months of experimentation, I finally honed in on the correct proportions of flour, starch and vital gluten that make an elastic dough. The result:Read More